This whipped feta dip with honey and Greek yogurt is creamy, rich and the perfect combo of sweet and salty. It comes together in just 10 minutes with only 4 main ingredients and is delicious serve as appetizer with pita.
Add feta chunks and Greek yogurt to your food processor.
Blend on high until smooth and creamy (about 4-5 minutes). You might have to stop a few times throughout to scrape the sides down.
Scoop whipped feta into a shallow bowl or on a small plate. Using a spoon, create a small well in the center of the cheese. Add honey to well and garnish with fresh basil and crack of pepper.